For the night after my (relative) splurge in Imari, we went to Ureshino to stay at a very nice Japanese ryokan. Ryokan is like a hotel but more personable and typically with lots of food for both dinner and breakfast. Ureshino has very well known hot spring, so we got the full package. The tofu served at breakfast was made from hot spring water and was super divine. And of course you have to have the ume or pickled plum to wake yourself up with a sour face.
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